You’re already bored with hearing about Dry January. Spice up the conversation with a stop at Umai Mi’s new pop-up location inside the Food Hall at Pearl’s Bottling Department. Here, Chef Jason Dady explores a playful take on modern Asian fare with bold flavors, bright textures and craveable plates. From Japanese inspired deviled eggs to coconut Thai curries and …
The most balance you found during the holiday was carrying equal amounts of packages in both hands. Get yourself back to center with local studio Present Practice. Now open, the hybrid yoga, pilates and café space is founded by yoga teacher and Austin native Morgan O’Hare and her husband, offering 14 classes a day including the signature vinyasa …
Your feed is drenched with purple, green and gold sugar this week. Move from edibles to wearables and add a little flair to your Mardi Gras accessories with a new collection of velvet appliqué artwork earrings from Ellen Macomber. Lightweight, dramatic and sure to collect compliments, choose from eyes, butterflies, lips and hummingbirds. Fringe varies in length and each earring …