You’re easing into your January goals by replacing dessert with wine.
Resolve to make healthy cooking easier with a bottle of Side Dish. The Defined Dish’s Alex Snodgrass, the Texas-based New York Times bestselling cookbook author, has launched a line of good-for-you dressings that go way beyond salad. Available in Honey Dijon, Creamy Sesame and Chipotle Ranch — Whole 30-approved — the flavors were developed to make nutritious recipes quicker. Use them as a garnish, dip, dressing or in Alex’s Texas-fied dishes like chicken-stuffed jalapeños and sheet pan sausage.
There’s a healthy app for that.