Five golden rings, three French hens, two turtle doves.
Tis the season for counting, so turn your attention towards the curated 12-item bistro menu at Ateliê. Just opened this week, the globally influenced bistro and multidisciplinary creative space is the culmination of years of underground dinners and art-driven events through Chef Wyl Lima’s pop-up social club, The Experience. Enjoy vibrant vegetable-forward dishes, hearty plates of cacio e pepe and a cocktail menu of inventive signatures like a Caesar Martini, in an eye-catching locale where artwork fills the space like a rotating satellite gallery.
It all adds up.
Ateliê
367 W Jefferson Blvd.
Dallas, TX 75208
Photo: EJ Galvez