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Sip & Savor

July 8th, 2019

This Is Too Gouda To Be True

Learn to make an Instagram-worthy charcuterie board from Botanicool.

There are some friends who feel like the word dinner has to be before party for it to be a legit gathering.

And then there are your friends, who consider the olive in a martini an appetizer and the maraschino in a Manhattan dessert. 

Get ready for your next hostess moment by learning to make an Instagram-worthy charcuterie board from Botanicool at a workshop at Neighborhood Goods this week. The local founder of the crazy-cool home goods line will help you create your very own delicious display before you'll snack on your creation while sipping vino and learning the dos and don'ts of wine and cheese pairings. Best part: you'll take the Olso serving board home. Extremely limited space available - see below.  

This is an unbrielievable coup. 

The workshop takes place at Neighborhood Goods in Legacy West THIS Thursday, July 11, 6 - 8 p.m., led by Hope Tarin, the local founder of Botanicool. Get your ticket here!

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