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Sip & Savor

November 2nd, 2017

Dish and Tell

Get lit(erary) with buzzy vegetarian cookbook author Mark Bittman at the Pearl tonight.

You dressed up as Julia Child for Halloween and your Goodreads likes only include cookbooks.

Feed your foodie fanaticism at Get Lit with Mark Bittman TONIGHT, Thursday, November 2, at 6 p.m. at the Pearl Stable. The renowned food author and TV star is in town to get up close and personal about his latest literary venture, the yet-to-be-released 10th anniversary edition of How to Cook Everything Vegetarian. After a scrumptious Q&A that's part of the San Antonio Book Festival, get in line for a book signing and a chance at a selfie with the writer. The event is free, but tickets are required. The Pearl is celebrating Dia de los Muertos tonight too - check out Hotel Emma's ofrenda for Emma Koehler.

You’ll savor every moment.

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