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May 10th, 2017

Taste the South Cooking Classes

Central Market announces the Taste the South cooking class line-up.

The most important ingredient in your fridge is real deal butter and the most essential pan is cast iron. 

Indulge in your love of Southern cooking during Central Market’s Taste the South. The in-store fest celebrates the cuisine of Virginia, Kentucky, the Carolinas, Tennessee, Georgia, Mississippi and Alabama. Plus, cooking classes taught by visiting top tier chefs highlight the culturally-rich classic and modern dishes of each area. Taste the real thing at an insider experience that lends tips and tricks you can stuff in your monogrammed apron pockets. The classes make a great Mother's Day present for the woman who taught you how to play hostess with the mostess.

Bless her heart.

Lazy Magnolia Beers Paired with Southern Cheeses // May 20
Take a tour of some notable Southern cheeses, complemented by craft made beers from Lazy Magnolia Brewing Company in Kiln, Mississippi. Leslie Henderson, owner of the brewery, will guide you through the pairings.

Taste the South Dinner Featuring Chef Annie Pettry // May 24
Celebrate Taste the South in style as award-winning chef, restaurateur, and North Carolina native Annie Pettry offers up one of her favorite seasonal meals.Advertisement

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